Our Class Act


Our Class Act
11 a.m. - 1:15 p.m., M-F,
(during school quarter)
CASH or CHECK only
For reservations or catering,
Call:   425-739-8310

Lake Washington
Technical College
campus,
11605 132nd Avenue NE
Kirkland, WA 09034

"East" Building,
Room E147

Personalized
directions to LWTC

Questions? Comments?
Contact Alan Joynson at
alan.joynson@lwtc.ctc.edu

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Specialties

Avacado Salad In addition to restaurant service, Our Class Act offers custom smoked meats, ice sculptures, and an herb garden.

Special orders welcomed.

Smoked Meats up
We serve our own smoked meats at Our Class Act restaurant on the campus of Lake Washington Technical College in Kirkland, Washington.

We also sell our smoked meats by the pound:
Smoked salmon: $13.00/lb
Smoked halibut: $  9.50/lb
Smoked sausage: $  5.50/lb
Smoked chicken: $  3.50/lb
Please allow three days lead time to fill your order. We can also adjust the flavor if you have a favorite. You may order in any of the following ways:

  • By phone:    425-739-8349
  • By e-mail:    alan.joynson@lwtc.ctc.edu
  • In person:    (M-F, 11 a.m. to 1:15 p.m.)
    When school is in session:

    April 6 - June 22, 1998
    Spring Quarter

    June 23 - August 20, 1998
    Summer Quarter

    September 28 - December 5, 1998
    Fall Quarter

    January 4 - March 23, 1999
    Winter Quarter

Ice Sculptures up
Ice sculptures are available for your special event or party. We custom-design all our ice sculptures to suit your needs.


Herb Garden up
We have a beautiful herb garden and use these fresh herbs in all our menu items.





Created by students of Kathy E. Gill, LWTC instructor, Spring Quarter 1998.
Content is the sole responsibility of The Culinary Arts Program.

Last Modified:

© Lake Washington Technical College